“A thankful heart hath a continual feast.” ~ W.J. Cameron My mom found this really great sandwich spread recipe from TwoPeas&TheirPod. It’s really good! So good I have to share. The recipe is very simple and is quick to make. Pair it with some… Continue Reading “Avocado Chikpea Sandwich Spread, Slaw, & Strawberry Lemonade”
I’ll tell you a story. I found this recipe and told my friend about it. He then wanted me to make these for his family, knowing his mom hates sweet potatoes with a passion. He wanted to see if she would be able to… Continue Reading “Sweet Potato Cupcakes with Marshmallow Icing”
Chili is a standard recipe to make on those coldest of days. Top it with some good cheddar, a bit of sour cream, some scallions, and have it with some cornbread cake. Of course, meat eaters can add their share. I cook my chili… Continue Reading “Vegetarian Chili”
Here the ingredients take up a rather large portion of the table. I can’t believe that I bought all of the fresh veggies for a little under $30! Labor Day weekend has been full of activities. Saturday morning began with rain and cooler weather… Continue Reading “Labor Day Weekend of Canning Tomatoes”
A fun afternoon at Appleberry Farm in Cross Plains, Wisconsin.